Double Layered Nachos

Layers of homemade corn chips topped with green peppers, onions, ripe tomatoes, jalapeños, melted cheddar and mozzarella. Served with sides of salsa and sour cream.

$17

Sweet Potato Fries (VF/GF)

Cut thin, golden fried, seasoned and served with our basil cucumber mayo.

$9

Poutine - “You Asked for It!”

A mountain of home cut fries topped with cheese curds, mozzarella and cheddar cheese, then smothered in gravy.

$12

Fresh Vegetable Bowl (VF)

with dip

$9

Chicken Fingers

Fried golden brown crunchy coated breast fillets, served with fresh veggies and your choice of hot, plum or BBQ sauce.

$16

Soft Shell Tacos

2 flour tortillas stuffed with mozzarella and cheddar, chipotle lime sour cream, shredded lettuce, cilantro and banana peppers. Your choice of Chicken or Basa fillets.

$15

Basket of Fries

Home cut fries

$6

Chicken Wings

Your choice of BBQ, Salt & Pepper, Chipotle Mango or Suicide. Served with veggie sticks and a blue cheese dip

$17

Avalanche Cheese Dip

A spicy blend of cheese, peppers and chickpeas served hot or cold. Accompanied with crisp corn tortilla chips.

$15

Stuffed Yorkies

Mini Yorkshire puddings stuffed with shaved roast beef and served with gravy and a side of horseradish aioli.

$13

Button Bones

Bone in Pork Bites tossed with lime and rock salt. Accompanied by fresh veggies and ranch for dipping.

$14

Fruit, Cheese and Meat Plate

A combination of brie, cheddar and goat cheese with fruit preserves, cured ham, grapes and watermelon, Served with crostini.

$20

Chef's Day Soup

Freshly prepared and different every day.
Ask your friendly server for today’s concoction.

$9

French Onion Soup - Rose & Crown Style

Rose and Crown Style - Caramelized onions in a rich beef broth and simmered to perfection. Baked with Swiss cheese and all under a golden brown butter puff pastry top.

$12

Hoa Hung "The Rose" Noodle Bowl

A meal in itself! Vietnamese style soup with grilled chicken, steamed prawns, fresh vegetables and rice vermicelli noodles, all served in a spicy flavourful broth.

$18

Garden Fresh Salad (VF/GF)

Crisp mixed greens, grape tomatoes, cucumbers, toasted sunflower seeds and shredded carrot. Your choice of dressing includes ranch, mandarin and sundried tomato vinaigrette.

Full Size: $12 Half Size:$9

Caesar Salad (VF/GF)

Crisp Romaine lettuce, seasoned croutons, freshly shaved parmesan cheese, house made dressing and fresh lemon.

Full Size: $14Half Size: $10

California Cobb Salad (GF)

A bed of crisp garden greens with avocado, bacon, crumbled blue cheese, tomatoes and cucumber tossed in a creamy ranch dressing. Topped with a grilled chicken breast and red wine pickled egg.

$18

Pork Belly and Watermelon Salad

Iceberg wedges with warm pork belly and cool watermelon. Topped with shredded carrots and blue cheese dressing.

$18

The Cascade Burger

Topped with bacon, cheddar cheese, onions, lettuce, tomato and pickle. Served on a toasted brioche bun with our own R&C burger sauce.

$18

The Mexican Burger

Topped with jalapenos, cheddar cheese, onions, lettuce, tomato, pickle, salsa, guacamole and R&C burger sauce. Served on a toasted brioche bun.

$18

Bison Burger

A 6oz. Bison patty topped with blueberry BBQ sauce, goat cheese, mayo, onion and lettuce on a brioche bun

$19

Veggie Portabella Burger

This rice based patty with too many vegetables to list, is topped with cheddar cheese, sautéed portabella mushrooms and roasted peppers. Served on a toasted bun with mayo, lettuce, onion and tomato.

$18

Alberta Beef Dip

Slow roasted seasoned Alberta Beef sliced thin and served on a fresh baguette. Accompanied with fresh au jus for dipping.

$18

Rocky Mountain Club Sandwich

A grilled 6oz chicken breast on toasted whole grain bread with grilled bacon, aged cheddar, tomato, lettuce and mayo.

$18

Sirloin Steak Sandwich

A 6 oz cap cut Sirloin steak grilled to perfection & topped with sautéed mushrooms. Served with a slice of cheese toast.

$18

Cajun Chicken Pita

A seared spicy chicken breast, sliced and nestled in a warm toasted pita, with feta cheese, lettuce, tomato, fresh onion and a cucumber basil mayo.

$18

Pork Belly Bau Bun

Braised pork belly in steamed bau buns with pickled cucumbers and carrots, cilantro and pea shoots. Served with a teriyaki aioli.

$18

Crispy Buffalo Styles Chicken Burger (house favorite)

A tender chicken breast soaked in buttermilk, dusted with herbs and spices, then fried to a golden brown. Served on a brioche bun with blue cheese, hot sauce, pickles and lettuce.

$18

Macaroni and Cheese (VF)

A creamy blend of cheddar, parmesan and blue cheese tossed with tender macaroni then topped with panko crumbs and aged cheddar

$18

Shepherd's Pie

A mixture of seasoned ground beef and vegetables topped with a potato crown and covered with gravy. A traditional classic.

$19

Buffaloaf

An 8oz slice of lean ground bison meatloaf topped with a red wine demiglace. Accompanied by mashed potatoes and roast vegetables.

$23

Rose & Crown's Famous Fish & Chips

Alaskan ice water fish coated in our own beer batter and fried. Served with fries, house made coleslaw and homemade tartar sauce.

one piece $15 / two pieces $18

Roasted Half Chicken

Our popular roasted half chicken, seasoned with our secret spice rub and roasted to perfection. Served with a bourbon BBQ sauce with mashed potatoes and seasonal vegetables.

$24

Rosellini De Pasta (a local favorite)

Ham and mozzarella cheese wrapped pasta roses, baked and drenched with tomato cream sauce. Topped with parmesan cheese and served with garlic toast. A Rose & Crown twist on a Banff classic

$19

Chicken Pot Pie

Tender chicken and garden vegetables in a savoury cream sauce. Topped with a puff pastry crust and baked till golden brown. Served with garlic toast.

$19

(Not Just For) Kids Pizza (VF)

We start with our house made tomato sauce, add mozzarella and cheddar cheese, and then bake until perfection.

$15

Vegetarian Pizza (VF)

Tomato sauce, mozzarella and cheddar cheese topped with mushrooms, onions, fresh tomatoes, banana peppers and lightly crumbled feta cheese.

$18

R&C Loaded Pizza

Tomato sauce, mozzarella and cheddar cheese topped with pepperoni, bacon, tomatoes, onions, peppers, jalapeños and feta cheese.

$19

Pepperoni and Mushroom Pizza

Tomato sauce, mozzarella and cheddar cheese topped with sliced pepperoni and fresh mushrooms.

$18

Hawaiian Pizza

Tomato sauce, mozzarella and cheddar cheese topped with diced ham and pineapple.

$18

Pizza of the Day

Changes daily.
Ask your server for today's concoction.

$18

Chocolate Truffle Cake

A layer of chocolate cake topped with truffle mousse, a chocolate mousse and a chocolate ganache.

$9

Key Lime Pie

A cool & creamy, tangy & sweet key lime filling in a graham crumble crust. Drizzled with raspberry coulis and served with whipped cream.

$9