Soup of the Day

Prepared fresh daily, ask your server for details.

$10

French Onion Soup

Caramelized onions in a rich beef broth simmered to perfection. Baked with swiss cheese under a golden-brown puff pastry top.

$12

Caesar Salad

Crisp romaine lettuce, seasoned croutons, freshly shaved Parmesan cheese, house made dressing and fresh lemon. Served with garlic toast.

Half $8 | Full $12

Garden Salad

Crisp mixed greens and veggies served with garlic toast. (vegetarian option and gluten free if served without garlic toast)

Half $8 | Full $12

Mahogany Ridge Bagel Skins

A Bow Valley classic. Bagel halves toasted with garlic butter and topped with cheddar, mozzarella, bacon bits and fresh green onions. Served with salsa and sour cream.

$12

Double Layer Nachos

Two layers of homemade corn chips topped with green peppers, onions, ripe tomatoes, jalapeno peppers, melted cheddar and mozzarella. Served with salsa and sour cream.

$18

Chicken Wings

Your choice of BBQ, Hot, Suicide, Salt & Pepper, Chipotle-Mango and Gochujang-Honey. Served with veggie sticks and blue cheese dip.

$17

Buffalo Cauliflower "Wings"

Marinated cauliflower florets coated and fried crispy. Served with hot sauce and house made ranch dressing.

$12

Poutine

A mountain of fries topped with shredded mozzarella, cheddar and cheese curds, then smothered in gravy.

$12

Chicken Fingers

Fried golden brown, crunchy coated chicken breast fillets served with fries or fresh veggie sticks. Choice of hot, plum, BBQ or Gochujang-Honey sauce.

$15

The Cascade Burger

Our homemade patty topped with bacon, cheddar cheese, onions, lettuce, tomato and pickle. Served on a toasted brioche bun with our own R&C burger sauce. (GF patty & bun available)

$18

Crispy Buffalo Chicken Burger

A tender chicken breast soaked in buttermilk, dusted with herbs and fried until golden brown. Served on a brioche bun with hot sauce, pickles, blue cheese sauce and lettuce.

$18

Corned Beef Pretzel Bun

Thinly sliced steamed corned beef on a toasted pretzel bun. Topped with hot mustard, roasted red peppers and melted Gruyere cheese.

$18

Veggie Portabella Burger

This rice-based patty, with too many veggies to list, is topped with cheddar, sautéed portabella mushrooms and roasted red peppers. Served on a brioche bun with mayo, lettuce and tomatoes.

$18

Sirloin Steak Sandwich

A 6oz. Cap cut grilled to your liking and topped with sautéed mushrooms. Served on a slice of cheese toast with fries.

$20

The Buffaloaf

An 80z. slice of lean ground bison meatloaf topped with a red wine demi-glace. Accompanies by mashed potatoes and roasted vegetables.

$23

Rose & Crown’s World Famous Fish and Chips

Alaskan ice water fish coated in our own house beer batter and fried to perfection. Served with fries, house made country slaw and home-made tartar sauce.

One Piece $16 / Two Pieces $20

Rosellini De Pasta

Ham and mozzarella wrapped pasta roses drenched and baked in a zesty tomato cream sauce. Served with garlic toast.

$20

Cannelloni

Classic creamy mixture of spinach and ricotta cheese stuffed in cannelloni shells. Topped with a rich marinara and parmesan cheese. Baked to perfection and served with garlic toast.

$18

Chicken Tikka Masala

Chunks of yogurt marinated chicken with traditional Masala spices roasted and combined with a spicy tomato cream blend. Served with basmati rice and pita.

$20

Elk Stew

Alberta Elk braised with red wine, herbs, vegetables and mushrooms all served under a golden puff pastry and savory mashed potatoes. Served with a slice of garlic toast.

$23

Chicken, Ham & Leek Pie

A pub classic. Tender chicken, ham and garden vegetables folded into a savory cream sauce. All topped with a puff pastry crust and baked to golden brown. Served with a slice of garlic toast.

$20

Vegetarian Mediterranean

Tomato sauce, mozzarella and cheddar cheese topped with artichokes, spinach, onions, sundried tomatoes and goat cheese.

$18

Pepperoni

Tomato sauce, mozzarella and cheddar cheese topped with sliced pepperoni and fresh mushrooms.

$18

Hawaiian

Tomato sauce, mozzarella and cheddar cheese topped with diced ham and pineapple

$18