Starters & SharesOpen Menu
Crisp romaine lettuce, seasoned croutons, freshly shaved parmesan cheese, house made dressing and fresh lemon. Served with garlic toast.
A mountain of fries topped with shredded mozzarella, cheddar and cheese curds, then smothered in gravy.
Fried golden brown, crunchy coated chicken breast fillets served with fries. Choice of hot, plum, BBQ or Gochujang-Honey sauce.
Your choice of BBQ, Hot, Suicide, Salt & Pepper, Chipotle-Mango and Gouchujang-Honey. Served with house-made blue cheese dip.
Marinated cauliflower florets coated and fried crispy. Served with hot sauce and house made ranch dressing.
Burgers & SandwichesOpen Menu
All sandwiches served with choice of: fries, caesar salad, or garden salad. Substitute sweet potato fries for $2
Our homemade patty topped with bacon, cheddar cheese, onions, lettuce, tomato and pickle. Served on a fresh kaiser bun with our own R&C burger sauce. (GF patty and bun available)
A tender chicken breast soaked in buttermilk, dusted with herbs and fried until golden brown. Served on a fresh kaiser bun with hot sauce, pickles, blue cheese sauce and lettuce.
This rice-based patty, with too many veggies to list, is topped with cheddar, sautéed portabella mushrooms and roasted red peppers. Served on a fresh kaiser bun with mayo, lettuce and tomatoes.
Thinly sliced steamed corned beef on a toasted pretzel bun. Topped with hot mustard, roasted red peppers and melted Gruyere cheese.
Two pieces of Alaskan ice water fish coated in our own house beer batter and fried to perfection. Served with fries, house made country slaw and home-made tartar sauce.
Chunks of yogurt marinated chicken with traditional Masala spices roasted and combined with a spicy tomato cream blend. Served with basmati rice and pita.
Ham and mozzarella wrapped pasta roses drenched and baked in a zesty tomato cream sauce. Served with garlic toast.
Homemade hand pie with Alberta Elk braised with red wine, herbs, vegetables and mushrooms.
Tender chicken, ham and garden vegetables in a rich and savoury cream sauce.
Pizzas are available on gluten free dough for a $2 substitution
Tomato sauce, mozzarella and cheddar cheese topped with artichokes, spinach, onions, sundried tomatoes and goat cheese.
Tomato sauce, mozzarella and cheddar cheese topped with sliced pepperoni and fresh mushrooms.
Tomato sauce, mozzarella and cheddar cheese topped with diced ham and pineapple.
Served with whipped cream.